Eggplant Parmigiana
Eggplant Parmigiana,sliced eggplants fried,layered with creamy red and white sauce and baked with a sprinkling of Parmesan and Cheddar cheese.
Course: main course
Cannelloni stuffed with cottage cheese and spinach
Cottage cheese stuffed pasta cylinders, layered with red and white sauce and a generous sprinkling of Mozarella!
Paneer Bhurji
Once I had this huge amount of crumbled paneer and out of sheer laziness I didn’t want to make something sweet giving an excuse to myself that it’s unhealthy. Koftas did come to my mind but it just needed too much of work, so I decided to make bhurji out of it though I didn’t have the recipe. Whatev
