This is the best and an easy Dal Anda Tadka recipe! Rich, hot, spicy lentils with scrambled eggs in it,served with tandoori rotis, a popular Dhaba delicacy.
 A easy and quick Coconut rice with traditional South Indian style tempering, a great and delicious recipe to prepare on auspicious days.
by Saswati
MEET THE BLOGGER
Welcome to my Blog! I am Saswati... a devoted stay at home mom, a proud military wife, a passionate cook and an avid food blogger. Cooking and baking is my adrenaline charger and I absolutely love my domain, the kitchen. The fragrance of spices, the crackle from the skillet and the sight of a perfectly baked cake gives me immense satisfaction. I fervently believe in the saying "Cooking is love made visible" and I have decided to spread the love by sharing my culinary adventures in the kitchen with you all!
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