A tart, spicy, flavourful, authentic Odiya curry made with locally grown mushrooms, tempered with Paanch phoron or the five spice blend in a mustard gravy with sun dried Mango.
Has been a miserable week for all of us! A pall of gloom has set in here in the naval base since the last six days after we lost two of our best fighter pilots in an air crash while performing a spectacular […]
by Saswati
MEET THE BLOGGER
Welcome to my Blog! I am Saswati... a devoted stay at home mom, a proud military wife, a passionate cook and an avid food blogger. Cooking and baking is my adrenaline charger and I absolutely love my domain, the kitchen. The fragrance of spices, the crackle from the skillet and the sight of a perfectly baked cake gives me immense satisfaction. I fervently believe in the saying "Cooking is love made visible" and I have decided to spread the love by sharing my culinary adventures in the kitchen with you all!
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