a melange of recipes, cuisines and food stories and my adventures in the culinary world

Ingredient: mustard

Savoury Cheddar Sables with Sesame and Nigella Seeds

Savoury Cheddar Sables with Sesame and Nigella Seeds

Rich, buttery, crumbly savoury Cheese cookies with the goodness of Nigella and nuttiness of sesame.

Holiday Salad with a Honey Apple Cider Vinaigrette …a Christmas collab

Holiday Salad with a Honey Apple Cider Vinaigrette …a Christmas collab

A filling, soul satisfying ,healthy salad with a shake it together, tangy yet sweet vinaigrette dressing, perfect for being a part of Christmas lunch or dinner.

Cold Greek Lentil Salad/Fakes Salata

Cold Greek Lentil Salad/Fakes Salata

This delicious salad is a healthy combo of boiled brown lentils with garlic, colourful fresh veggies tossed in a red wine vinaigrette dressing and finally a sprinkle of fresh herbs like mint and dill with the salty, creamy, crumbled Feta cheese which makes the salad lustier.

Deviled Eggs

Deviled Eggs

Eggs are my absolute favourite food and I can have it poached, boiled, fried, or scrambled .One of the ways to eat an Egg that is a hot favourite in my household is Deviled Eggs. Boiled eggs are boring for my kids and Deviled are a hit with them either for breakfast or in their lunchbox. I serve them as appetiser for my parties and sometimes pack them for our beach picnics too. Aside from the cholesterol question eggs are super health food and an inexpensive source of high quality protein ,vit B12, phosphorus and riboflavin.They are a good source…

Corn footlong and Happy IWD

Corn footlong and Happy IWD

A Happy International Women’s Day(IWD) to you all!!


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