Zarda Pulao/Meethe Chawal
 A flavourful, aromatic, sweet saffron infused rice loaded with dry fruits and spices.
Ingredient: sugar
Tiranga Rabdi Mousse Delight for Independence Day
 A creamy, luscious,rich layered dessert in the Indian tricolour. Celebrate our Independence with this delicate fusion of Rabri and mousse .
Kheer Sagar/Cottage cheese dumplings in sweet flavoured reduced Milk
 Marble sized Cottage cheese balls in thick, sweetened ,flavoured condensed milk…A delicious Odisha speciality .
Lemon and Rosemary Shortbread Cookies
Citrusy Lemon and Savoury Rosemary ,made for each other combo give brilliant flavours to these buttery, crispy cookies. A perfect companion for your tea time and a keeper for sure.
Anda Aamlet Tarkari/ Omelette Curry
 A unique and spicy Odia style curry with fluffy pieces of omelette in a robust masala gravy .
Mexican Wedding Cookies/Polvorones
 Anise and cinnamon infused, melt in the mouth, buttery Mexican wedding cookies.Dead simple to make and addictive to the core.
Veg Pizza Pinwheels
Who would not love mini pizzas in bite sizes filled with gooey mozzarella, pizza sauce and veggies. These chewy ,cheesy spirals are perfect as an appetiser for a family gathering or a party.
Suji Manda Pitha/ Coconut stuffed Semolina Dumplings
Delicious and finger licking good Suji Manda Pithas, deep fried semolina dumplings stuffed with coconut and jaggery…authentic and traditional Pitha made in festivals and special occasions in Odisha.
Apple Cinnamon dessert Pizza with Oats streusel and a Salted Caramel drizzle
The tender, lightly sweet pizza crust is topped with cooked apple and cinnamon mixture and topped again with cinnamon streusel and finally baked and drizzled with a salted caramel sauce .
