Deviled Eggs
Course
appetizer
Cuisine
american
Servings
Prep Time
06
piece
10
minutes
Cook Time
10
minutes
Servings
Prep Time
06
piece
10
minutes
Cook Time
10
minutes
Ingredients
03
eggs
hard boiled
2
tbsps
Mayonnaise
1
tsp
Mustard Sauce
1/2
tsp
Worcestershire Sauce
1
tbsp
celery
chopped
A dash
Tabasco Sauce
of
to taste
Salt Pepper
and
Paprika
for Garnish
olives
Sliced for garnish
Instructions
Slice the boiled eggs into halves and scoop out the yolk part of the eggs into a bowl.
Mash them up with a fork.
Mix the mayo, mustard, Worcestershire,Tabasco,salt,pepper and celery to the mashed yolks.
Pipe the mixture in swirls into the egg white scoops with a piping bag.
Put a sliced olive on top and sprinkle with paprika.
Recipe Notes